Appetizers
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Myagi Oysters
Gazpacho Granita/Red Wine Mignonette/Charred Meyer Lemon
$3.50 per each
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Seasonal House Bread
Olives/Shallot/Fines Herbes/Smoked Paprika Olive Oil
$8
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Cured Meat & Cheese Board
Spanish & Regional Meats & Cheeses/Marinated Olives/Candied Walnuts/Dried Fruit/Pickles/Breadsticks
$18
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Charred Octopus
Potatoes/Kumquats/Chorizo Oil/Shellfish Jus/Micro Celery/Grilled Scallion Vinaigrette
$17
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Tortilla Española
Spanish Omelet/Charred Onion Crème Fraiche/Potato/Chorizo Aioli/Frisée
$12
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Seared Scallops
Parsnip Puree/Apple/Celery/Padron/Brussels Sprouts/Cider Gastrique/Jamon Serrano
$22
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Heirloom Tomatoes
Boquerones/Smoked Artichoke Salsa/Olive/Red Wine Vinaigrette/Olive/Idiazabal Frita
$16
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Patatas Bravas
Russet Potato/Aji Amarillo Aioli/Piquillo/Chive
$12
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House Cured Salmon
Flatbread/Za'atar/Beetroot/Pine Nut Crema/Fennel/Blossoms
$17
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Chicken-Potato Soup
Harissa/Grilled Foccacia/Basil Oil
$13
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Croquetas
Braised Chicken/Serrano Ham/Calabrian Chilies/Mahon/Black Truffle Aioli
$14
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Butter Lettuce
Avocado/Radish/Cucumber/Kalamata/Cherry Tomato/ Herb Buttermilk Dressing/Manchego/Chive
$14
-
Roasted Carrots
Garrotxa/Tangerine "Panna Cotta"/Frisée/Sunflower Seeds/Pomegranate Arils
$13
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Steak Tartare
Saffron Aioli/Pickled Beech Mushrooms/Crispy Shallots/Date-Black Garlic Puree/Rice Chips
$20
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Black Mission Figs
Roasted Plums/Grilled Ciabatta/Sherry Vinegar/Jamon Serrano/Cana de Cabra
$16
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Bone Marrow
Crispy Garlic/Trout Roe/Lime Crema/Pippara/Crostini
$15
Main Course
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Braised Lamb Shank
Pepperonata/Marble Potatoes/Castelvetrano Olives/Lime Crema/Citrus Gremolata/Natural Jus
$41
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Tagliatini
Braised Beef Ragout/Early Girl Tomato/Fino Sherry/Fennel/Baby Spinach/Manchego
$26
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Petrale Sole
Squash/Zucchini/Roasted Peppers/Currants/Eggplant Escabeche/Hazelnut Romesco
$34
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New York Strip
Yukon Gold/Sherry Vinegar/Grilled Scallion/Shrimp/Corn/Smoked Onion Crema/Chimmichuri
$44
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Roasted Chicken
Saffron Rice/Tomato/Roasted Peppers/Wild Mushrooms/Olives/Baby Spinach/Boquerone-Herb Bread Crumbs
$30
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Roasted Pork Loin
Potato Puree/Peas/Favas/Spring Onion/Pickled Mustard Seeds/Salsa Verde
$31
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Seafood Paella
Bomba Rice/Saffron/Chorizo/Prawns/Mussels/Clams/Squid/Scallops/Smoked Paprika Aioli/Grilled Meyer Lemon
$42
Cava / Sparkling
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Mas Fi Cava Brut, Penedès NV
$11
$44
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Miguel Pons 'Nuria' Cava Rosé, Penedès NV
$12
$48
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Benvolio Prosecco NV
$12
$48
-
Grah Juve Gran Reserva Brut, Penedès 2011
$120
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Roederer Estate L'Ermitage, Anderson Valley 2012
$96
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Schramnsberg Blanc De Blanc, North Coast 2015
$140
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Monthuys Brut Reserve, Champagne
$70
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Dom Pérignon Brut, Champagne 2009
* $480
Rosé
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Joao Ramos, Vinho Verde Rose
$12
$48
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Marqués de Cáceres Rosé, Rioja 2017
$44
White Wines
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Arca Nova Vinho Verde, Portugal 2018
$12
$48
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Arindo Verdejo, Ruede 2017
$12
$48
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Nai Albariño, Rías Baixas 2018
$13
$52
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Dancing Crow Sauvignon Blanc, Napa Valley
$14
$56
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Abad Dom Bueno, Godello, Bierzo Spain 2019
$15
$60
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Copain Chardonnay, Sonoma Coast 2016
$16
$72
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Zudugarai Txakoli, Getariako Txakolina 2017
$16
$64
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Soalheiro Alvarinho, Melgaço 2017
$68
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Frogs Leap Sauvignon Blanc, Napa Valley 2017
$72
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Domaine Le Galantin Bandol Blanc Bandol
$60
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Rafael Palacios 'Louro' Godello, Valdeorras 2016
$64
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Da Condesa Albarino, Ries Baixas, Spain 2016
$72
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Pie Franco Martue Verdejo, Rueda Spain 2018
$78
Cocktails
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The Gin Tonic
Gin, Chive Blossom, Fever Tree Tonic, Juniper Berries, Orange
$14
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Lavanda
Source One Vodka, Lavander Bitters, Lemon
$14
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Ruibarbo
Mezcal, Dry Vermouth, Rhubarb Shrub, Lime
$14
-
Vintage BB
Bourbon, Vintage Port, Blackberry, Clementine
$14
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Summer Fizzin
Gin, Blueberry, Lemon, Soda Water, Fresh Thyme
$14
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Red Sangria
Spanish Red Wine, White Grape Juice, Orange, Apple, Grabes, Cava
$11
Red Wines
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Castillo Monjardin Garnacha, Navarra 2017
$11
$44
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Hahn Pinot Noir, Arroyo Seco, Monterey 2017
$15
$60
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Lar de Sotomayor Tempranillo, Rioja 2015
$14
$56
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Goldschmidt Crazy Creek Cabernet, Alexander Valley 2017
$15
$60
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Noster Crianca, Priorat 2013
$13
$52
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Solnia Monastrell Alicante 2014
$14
$56
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Chateau De Viaud-Lalande, Pomerol, Granvin De Bordeaux, 2014
$16
$64
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Juan Gil Silver Label Monastrell, Jumilla 2015
$12
$48
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Flowers Pinot Noir, Sohoma Coast 2016
$96
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Alto Moncayo 'Veraton' Garnacha, Campo De Borja 2015
$80
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Monte Real Gran Reserva Tempranillo, Rioja, 2010
$120
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Predicador Tempranillo, Rioja 2013
$76
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Tridente Prieto Pricudo, Castilla y Leon 2016
$80
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Cline 'Ancient Vines Zinfandel, Contra Costa County 2016
$42
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Carlos Serres Gran Reserva Tempranillo, Rioja 2010
$72
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Clio Monastrell/Cabernet Sauvignon, Jumilla 2016
$104
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Clos Les Fites Crianca, Priorat, Spain 2012
$80
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Carica, Grenache, Clement Hills 2012
* $82
Beer
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"Mighty Dry' Cider, Golden State Brewery, Sebastopol
$8
-
Estrella Damm Daura Lager: Damm S.A. Spain
$7
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Kalifornia Kolsch; Magnolia Brewery, San Francisco
$7
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Anchor Steam; San Francisco
$7
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Denogginizer Double IPA: Drakes Brewery, San Leandro
$7
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Fresh Squeezed IPA: Deschuttes, Bend, Oregon
$7
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Zinfandel Sour Ale; Cali-Craft Brewery, Walnut Creek
$12
Non - Alcoholic
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Izze Clementine Sparkling Water
$5
-
Izze Peach Sparkling Water
$5
-
Izze Blackberry Sparkling Water
$5
* limited availability
Desserts $9
-
Ricotta Bunuelo's
with Vanilla Ice Cream / Ganache / Meyer Lemon Curd
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Classic Flan
Caramel / Huckleberry Compote / Creme Fraiche Ice Cream
-
Vanilla-Raspberry Cheesecake
Graham Cracker Crust / Macerated Berries
Housemade Ice Cream & Sorbet $4
(All Serverd with Shortbread Cookie)-
Vanilla Ice Cream
Rosemary Infused Olive Oil / Sea Salt
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Strawberry Ice Cream
Mixed Berries
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Dulce de Leche Ice Cream
Candied Walnuts
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Blackberry or Raspberry Sorbet
Cheese $16
-
Cheese Board
Assorted Spanish & Regional Cheeses with Apple / Candied Walnuts / Toasted Bread
Aperitifs
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Bodegas Delgado Fino Sherry
$10
-
Navazos Fino Sherry
$12
Dessert Wines
-
Pedro Ximenes Premium Sherry
$10
-
Ochoa Moscatel
$17
-
Feist Porto 10 Year
$13
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Fanal Madeira
$12
Coffee & Tea
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Illy French Press
Small $3
Large $6
-
Earl Grey
$4
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Chamomile
$4
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Espresso
$4
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Double Espresso
$6
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Americano
$4
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Cappuccino
$5